World Food Process and Packaging Exhibition 2010

http://en.ipa-web.com/ExposiumCms/do/admin/visu?reqCode=accueil

On Monday, October 18, Philippe ROUAULT, the French interdepartmental delegate for Food

Processing and Agribusiness Industries, presented the French Ministry of Food, Agriculture and Fisheries Award to Clauger for its combined cold and heat production skid

Five exhibitors recognized:

CLAUGER – France –

Combined cold and heat production skid, winner of the “Processes and Equipment”

Award JBT FOODTECH – Belgium,

CCM3 insulating ceramic coating

Goals Reached for IPA 2010!

The World Food Process and Packaging Exhibition that took place October 17-21 in the new

Hall 7 at the Paris Nord–Villepinte Exhibition Center has been a success despite the French

strikes that affected travel during the week…

IPA has confirmed its position as an international trade show with 57 percent of the 40,931

visitors coming from 150 different countries and 45 percent of foreign exhibitors coming

from 25 countries. Directors, decision-makers, experts and production managers from the

food industries all came to find practical answers and solutions to their projects.

The synergy with SIAL lived up to its promises as SIAL visitors and exhibitors came to meet

their suppliers and discover the latest food processing and packaging technologies.

Innovation & Research – the key words of the 2010 exhibition!

IPA Innovation Competition: technological excellence winner of the “Research and Technology” Award

BIZERBA France, CWP – Neptune,

winner of the “Process management and Control” Award

MONTAJES CONSERVEROS DE GALICIA, S.L. – Spain,

Vacuum seamer for irregular cans

Triaxe mixer, granulator

IPA 2010 highlighted 110 new products showcased by its exhibitors, up 40 percent from

2008.

The Innovation & Research Forum attracted more than 700 food industry professionals who came to

attend the conferences and round tables led by the major players and research institutes.

On Tuesday, October 19 and Wednesday, October 20, The European Research Meeting presented the

results of Europe’s major food processing research programs.

Visitors AND exhibitors present in large numbers 40,931

 - Profiles included managing directors, production managers, design and development managers,

and purchasing managers.

- From the industries of meat and fish products, milk and dairy products, and fruit and vegetables.

Food packaging grew compared to 2008, accounting for 15 percent of the overall range of exhibits.

In 2008, 28 percent of exhibitors and 35 percent of visitors came from outside France,

In 2010, 45 percent of exhibitors and 57 percent of visitors were international,

IPA 2010 has seen a real increase in international participation and, once again, further positions

itself as the benchmark international exhibition.

The assets that helped make IPA 2010 a success!