Pozvánka: seminář "Predictive Microbiology for the Food Processing Industry", 14. 4. 2011
| Date | 14-April-2011 | ||
| Event Title | Worshop: Predictive Microbiology for the Food Processing Industry | ||
| Location | Ljubljana, Slovenia | ||
| Contacts | lidija.basa@bf.uni-lj.si and/or dream@uni-lj.si (UL-BF - Slovenia) marie.gleonec@adria.tm.fr (ADRIA Developpement - France) |
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| From this workshop you will: | |||
| - Discover predictive microbiology through practical examples: process impact, formulation assistance, best before date determination, non-conformity management, HACCP and hazard identification and quantification. - Learn to manipulate Sym’previus software |
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Workshop_WEB, programme.pdf
Workshop-Ljubljana-Eng_WEB.pdf
