Pozvánka – konference: Natural Colours 2011, 28. - 29. 9. 2011, Londýn
Consumers demand for natural products is on the rise affecting the ways food and
beverages manufacturers formulate their products. Natural Colours and Colouring
Foodstuffs (28-29 September, Kingsway Hall Hotel
London)<http://foodnews.msgfocus.com/c/12xNYvx6wTcJwnKu9PP8> is a unique forum
that will give you a unique insight on all the natural alternatives you can
choose from, the regulatory framework and best practices to overcome technical
challenges.
For more information click here to download the
programme<http://foodnews.msgfocus.com/c/12xNYEgLkg75Y5qcb9f3> or simply reply
to this email and I will send it to you straight away!
[http://foodnews.msgfocus.com/files/amf_informa_plc/project_861/small_icon.jpg]<http://foodnews.msgfocus.com/c/12xNYN0q7D1spN5UcsEY>
Hear from our top panal of speakers:
* Hugues Kenigswald, Additives & Nutrient Sources (ANS), European Food Safety
Authority (EFSA), Italy
* Dr. Nicola Gallafu, Nestle, Switzerland
* Cheryl Walker, Britvic Soft Drinks, UK
* Steve Tolliday, Nestle, UK
* Eric Jouenne, CHr Hansen, Denmark
* Dr. Mary O'Callaghan, NATCOL Secretariat, Ireland
* Andrew Hanson, Colour Group Great Britain, UK
What you will get in this unique forum:
- Identify new alternatives and increase the quality and consistency of your
colorants.
- Reformulate your products and overcome stability and shelf-life challenges.
- Ensure your products comply with EFSA's new re-evaluations.
- Strengthen traceability through new strategic partnerships.
- Network with key players in the sector.
SPONSORSHIP & EXHIBITION -
Opportunities!<http://foodnews.msgfocus.com/c/12xNYVK4UZVORuLCdM4T>
Enhance awareness in your brand and boost your reputation.
Become a sponsor or exhibitor at Natural Colours
2011<http://foodnews.msgfocus.com/c/12xNZ4tJImQbjcrkf5uO> and:
- Increase your chances to meet new contacts
- Grow your market share
- Be viewed as a thought leader
For more details please contact Gareth Moore today on +44 020 7017 7574 or
gareth.moore@informa.com
3 Ways to Register
1. Register online CLICK
HERE<http://foodnews.msgfocus.com/c/12xO0U3i4aET7mbyw9VL>
2. Call us on +44(0)20 3377 3658
3. Email us at registrations@agra-net.com
Quoting your VIP code 572GCWC.
To register for group discounts contact Komal Shah at komal.shah@informa.com
komal.shah@informa.com%20> or +44 (20) 337 73570.
